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Enjoy award winning flavors direct from Norway’s coast and seas 1. © ARNI CORALDO / LOFOTEN SEAWEED; © AGURTXANE CONCELLON / HURTIGRUTEN; © ESPEN MILLS / HURTIGRUTEN; © MAX EMANUELSON / HURTIGRUTEN 2. 3. 4. 5. 1. Bluefood-inspired dish - from Lofoten Seaweed 2. King crab from coastal Finnmark 3. Serving on MS Trollfjord 4. Zero food waste herbs from Myklevik Gård 5. Havets Bobler – our unique fjord-aged sparkling wine Find out more about Norway's Coastal Kitchen ©TOR FARSTAD 74 | Hurtigruten voyages 2026/28